Introduction
Methods
Patient selection
Data management
Statistical analysis
Results
Clinical and routine laboratory characteristics of test cohort
Clavien-Dindo Grades 0–II (n = 565) | Clavien-Dindo ≥ Grade III (n = 207) | p-value | |
---|---|---|---|
Age (years) (n = 772) | 66 (55–74) | 67 (59–74) | 0.045# |
Gender | 0.612* | ||
Male | 316 (55.9%) | 120 (58.0%) | |
Female | 249 (44.1%) | 87 (42.0%) | |
Disease | 0.001* | ||
PDAC | 324 (57.3%) | 97 (47.1%) | |
Distal bile duct cancer | 35 (6.2%) | 25 (12.1%) | |
Duodenal carcinoma | 12 (2.1%) | 12 (5.8%) | |
Metastases | 6 (1.1%) | 1 (0.5%) | |
pNET | 28 (5.0%) | 7 (3.4%) | |
IPMN | 37 (6.5%) | 23 (11.2%) | |
Chronic pancreatitis | 86 (15.2%) | 23 (11.2%) | |
Other | 37 (6.5%) | 18 (8.7%) | |
Indication (risk-stratified) | < 0.001* | ||
Low-risk indication (PDAC, CP, pNET, metastases) | 444 (78.6%) | 128 (62.1%) | |
High-risk indication (IPMN, bile duct cancer, duodenal cancer, other indications) | 121 (24.4%) | 78 (37.9%) | |
ASA score | 0.001* | ||
ASA 1–2 | 313 (62.2%) | 93 (48.4%) | |
ASA 3–4 | 190 (37.8%) | 99 (51.6%) | |
BMI | 0.023* | ||
BMI < 30 Kg/m2 | 515 (91.2%) | 177 (85.5%) | |
BMI ≥ 30Kg/m2 | 50 (8.8%) | 30 (14.5%) | |
Preoperative CA19-9 (U/ml) (n = 487) | 42.6 (14.5–256.15) | 28.5 (10–116) | 0.032# |
Stent/PTCD preoperative | 0.211* | ||
No | 291 (52.2%) | 117 (57.4%) | |
Yes | 266 (47.8%) | 87 (42.6%) | |
Operation | 0.573* | ||
Whipple procedure | 59 (10.4%) | 26 (12.6%) | |
PPPD | 382 (67.6%) | 141 (68.1%) | |
Lap. ass. PPPD | 124 (21.9%) | 40 (19.3%) | |
Portal vein resection | 0.150* | ||
No | 429 (76.1%) | 166 (81.0%) | |
Yes | 135 (23.9%) | 39 (19.0%) | |
Multivisceral resection | 0.971* | ||
No | 507 (89.9%) | 185 (89.8%) | |
Yes | 57 (10.1%) | 21 (10.2%) | |
Neoadjuvant treatment (PDAC patients) | 0.818* | ||
No | 299 (95.2%) | 91 (95.8%) | |
Yes | 15 (4.8%) | 4 (4.2%) | |
Adjuvant treatment (PDAC patients) | 0.001* | ||
No | 43 (16.0%) | 26 (32.5%) | |
Yes | 225 (84.0%) | 54 (67.5%) | |
Operation time (min.) ( n = 771) | 418 (352–475) | 440 (376–522) | < 0.001# |
Intraoperative blood loss (ml) (n = 453) | 600 (400–950) | 600 (400–1 175) | 0.409# |
Intraoperative blood transfusion | < 0.001* | ||
No | 492 (87.1%) | 153 (73.9%) | |
Yes | 73 (12.9%) | 54 (26.1%) | |
Pancreatic tissue | 0.001* | ||
Hard texture | 123 (47.3%) | 26 (28.3%) | |
Soft texture | 137 (52.7%) | 66 (71.7%) | |
Reconstruction | 0.623* | ||
Pancreatogastrostomy | 224 (39.7%) | 89 (43.2%) | |
Pancreaticojejunostomy | 336 (59.6%) | 115 (55.8%) | |
No reconstruction | 4 (0.7%) | 2 (1.0%) | |
POPF ISGPS | < 0.001* | ||
Grade B | 68 (12.0%) | 44 (21.7%) | |
Grade C | 0 (0%) | 52 (25.6%) | |
Days with easy flow drain (n = 715) | 6 (5–10) | 12 (6–30) | < 0.001# |
Maximum drain amylase POD 1-3 (U/l) (n = 287) | 3 344 (575–14 869) | 6 385 (1 775–27 039) | 0.004# |
Days with octreotide (n = 752) | 0 (0–6) | 4 (0–7) | < 0.001# |
DGE ISGPS | < 0.001* | ||
Grade B | 55 (9.7%) | 33 (13.3%) | |
Grade C | 7 (1.2%) | 66 (32.5%) | |
PPH ISGPS | < 0.001* | ||
Grade B | 13 (2.3%) | 29 (14.2%) | |
Grade C | 0 (0%) | 35 (17.2%) | |
Clavien-Dindo classification | < 0.001* | ||
Grade 0-II | 565 (100%) | 0 (0%) | |
Grade III | 0 (0%) | 157 (75.8%) | |
Grade IV | 0 (0%) | 21 (10.1%) | |
Grade V | 0 (0%) | 29 (14.0%) | |
Comprehensive complication index (n = 772) | 20.90 (0–22.60) | 44.90 (38.10–63.00) | < 0.001# |
Postoperative hospital stay (days) (n = 760) | 14 (12–18) | 30 (21–43) | < 0.001# |
Clavien-Dindo Grades 0–II (n = 565) | Clavien-Dindo ≥ Grade III (n = 207) | p-value | |
---|---|---|---|
WBC POD 1 (x103/μl) (n = 751) | 7.06 (5.76–8.60) | 7.20 (6.05–9.11) | 0.077# |
WBC POD 1–3 (x103/μl) (n = 764) | 13.21 (10.80–15.97) | 14.40 (11.46–17.24) | 0.004# |
WBC POD 4–6 (x103/μl) (n = 746) | 9.20 (7.24–11.58) | 11.50 (9.19–14.70) | < 0.001# |
WBC POD 7–9 (x103/μl) (n = 691) | 10.17 (8.22–12.83) | 15.60 (11.96–21.43) | < 0.001# |
WBC POD 10–14 (x103/μl) (n = 650) | 10.70 (8.10–13.71) | 17.07 (12.89–23.19) | < 0.001# |
CRP POD 1 (mg/l) (n = 298) | 8 (5–19) | 12 (5–25) | 0.225# |
CRP POD 1–3 (mg/l) (n = 153) | 127 (85–190) | 176 (133–271) | < 0.001# |
CRP POD 4–6 (mg/l) (n = 413) | 81 (46–127) | 151 (91–286) | < 0.001# |
CRP POD 7–9 (mg/l) (n = 522) | 53 (27–93) | 128 (88–235) | < 0.001# |
CRP POD 10–14 (mg/l) (n = 503) | 38 (18–84) | 119 (59–221) | < 0.001# |
PCT POD 1 (ng/ml) (n = 33) | 0.13 (0.08–0.25) | 0.16 (0.09–1.38) | 0.375# |
PCT POD 1–3 (ng/ml) (n = 52) | 0.46 (0.27–0.91) | 1.18 (0.86–4.51) | < 0.001# |
PCT POD 4–6 (ng/ml) (n = 43) | 0.17 (0.13–0.34) | 1.74 (0.42–4.39) | < 0.001# |
PCT POD 7–9 (ng/ml) (n = 38) | 0.10 (0.08–0.28) | 1.52 (0.70–2.27) | < 0.001# |
PCT POD 10–14 (ng/ml) (n = 36) | 0.17 (0.10–1.19) | 1.59 (0.89–5.05) | 0.008# |
Amylase POD 1 (U/l) (n = 676) | 27 (15–49) | 27 (19–52) | 0.274# |
Amylase POD 1–3 (U/l) (n = 746) | 47 (13–190) | 129 (42–379) | < 0.001# |
Amylase POD 4–6 (U/l) (n = 612) | 8 (4–20) | 17 (9–39) | < 0.001# |
Amylase POD 7–9 (U/l) (n = 299) | 6 (3–16) | 13 (7–22) | < 0.001# |
Amylase POD 10–14 (U/l) (n = 380) | 8 (4–19) | 13 (7–27) | < 0.001# |
Lipase POD 1 (U/l) (n = 474) | 48 (28–114) | 47 (28–104) | 0.818# |
Lipase POD 1–3 (U/l) (n = 198) | 31 (10–194) | 103 (40–277) | 0.005# |
Lipase POD 4–6 (U/l) (n = 247) | 10 (6–20) | 15 (9–32) | 0.004# |
Lipase POD 7–9 (U/l) (n = 267) | 10 (7–21) | 18 (10–30) | 0.001# |
Lipase POD 10–14 (U/l) (n = 253) | 14 (8–27) | 20 (11–41) | 0.004# |
GOT POD 1 (U/l) (n = 690) | 33 (24–65) | 30 (24–56) | 0.247# |
GOT POD 1–3 (U/l) (n = 408) | 77 (49–123) | 103 (59–183) | < 0.001# |
GOT POD 4–6 (U/l) (n = 418) | 38 (26–54) | 40 (25–80) | 0.133# |
GOT POD 7–9 (U/l) (n = 398) | 34 (24–51) | 36 (26–61) | 0.155# |
GOT POD 10–14 (U/l) (n = 388) | 34 (24–46) | 36 (24–64) | 0.112# |
GPT POD 1 (U/l) (n = 506) | 42 (22–108) | 32 (21–84) | 0.070# |
GPT POD 1–3 (U/l) (n = 377) | 70 (41–136) | 78 (48–155) | 0.096# |
GPT POD 4–6 (U/l) (n = 392) | 47 (29–77) | 51 (27–100) | 0.330# |
GPT POD 7–9 (U/l) (n = 370) | 44 (29–71) | 46 (22–107) | 0.911 |
GPT POD 10–14 (U/l) (n = 359) | 39 (25–66) | 36 (21–71) | 0.647# |
GGT POD 1 (U/l) (n = 526) | 143 (38–439) | 102 (33–341) | 0.328# |
GGT POD 1–3 (U/l) (n = 380) | 76 (32–209) | 84 (33–206) | 0.616# |
GGT POD 4–6 (U/l) (n = 405) | 104 (51–213) | 91 (49–202) | 0.659# |
GGT POD 7–9 (U/l) (n = 394) | 127 (77–269) | 167 (77–300) | 0.365# |
GGT POD 10–14 (U/l) (n = 384) | 148 (78–277) | 197 (108–382) | 0.011# |
AP POD 1 (U/l) (n = 698) | 133 (85–301) | 105 (74–234) | 0.002# |
AP POD 1–3 (U/l) (n = 325) | 89 (60–178) | 86 (51–164) | 0.394# |
AP POD 4–6 (U/l) (n = 374) | 114 (74–200) | 107 (75–167) | 0.412# |
AP POD 7–9 (U/l) (n = 375) | 133 (89–210) | 126 (86–174) | 0.329# |
AP POD 10–14 (U/l) (n = 368) | 140 (97–231) | 157 (107–255) | 0.145# |
Bilirubin POD 1 (mg/dl) (n = 708) | 0.7 (0.4–2.2) | 0.7 (0.4–2.0) | 0.823# |
Bilirubin POD 1–3 (mg/dl) (n = 751) | 0.9 (0.6–1.8) | 1.0 (0.6–2.0) | 0.314# |
Bilirubin POD 4–6 (mg/dl) (n = 658) | 0.6 (0.3–1.2) | 0.7 (0.4–1.8) | 0.013# |
Bilirubin POD 7–9 (mg/dl) (n = 503) | 0.4 (0.3–0.9) | 0.6 (0.4–1.2) | 0.003# |
Bilirubin POD 10–14 (mg/dl) (n = 443) | 0.4 (0.3–0.9) | 0.6 (0.4–1.3) | < 0.001# |
Creatinine POD 1 (mg/dl) (n = 743) | 0.8 (0.7–0.9) | 0.8 (0.7–1.0) | 0.001# |
Creatinine POD 1–3 (mg/dl) (n = 758) | 0.8 (0.7–1.0) | 0.9 (0.7–1.2) | < 0.001# |
Creatinine POD 4–6 (mg/dl) (n = 721) | 0.7 (0.6–0.9) | 0.8 (0.7–1.2) | < 0.001# |
Creatinine POD 7–9 (mg/dl) (n = 666) | 0.8 (0.7–0.9) | 0.8 (0.7–1.1) | 0.005# |
Creatinine POD 10–14 (mg/dl) (n = 629) | 0.8 (0.7–0.9) | 0.8 (0.7–1.1) | 0.014# |
BUN POD 1 (mg/dl) (n = 535) | 30 (24–38) | 32 (26–42) | 0.005# |
BUN POD 1–3 (mg/dl) (n = 735) | 35 (26–46) | 42 (32–63) | < 0.001# |
BUN POD 4–6 (mg/dl) (n = 626) | 32 (24–46) | 45 (30–68) | < 0.001# |
BUN POD 7–9 (mg/dl) (n = 463) | 27 (20–38) | 39 (26–57) | < 0.001# |
BUN POD 10–14 (mg/dl) (n = 420) | 25 (19–33) | 37 (24–54) | < 0.001# |
Acute kidney injury POD 1–3 | < 0.017* | ||
No | 531 (94.0%) | 184 (88.9%) | |
Yes | 34 (6.0%) | 23 (11.1%) | |
Preoperative INR (n = 273) | 0.99 (0.95–1.03) | 0.99 (0.94–1.05) | 0.502# |
Preoperative PTT (s) (n = 271) | 29 (28–32) | 30 (28–32) | 0.511# |
Preoperative parameters associated with increased risk for perioperative complications
Variable | Odds ratio | 95%, CI | p-value | |
---|---|---|---|---|
Indication (risk-stratified) | Low-risk indication | Reference | Reference | < 0.001 |
High-risk indication | 2.106 | 1.421–3.121 | ||
ASA score | ASA 1–2 | Reference | Reference | 0.005 |
ASA 3–4 | 1.690 | 1.176–2.431 | ||
BMI | BMI < 30 Kg/m2 | Reference | Reference | 0.023 |
BMI ≥ 30 Kg/m2 | 1.879 | 1.089–3.242 | ||
WBC POD 1 | < 9.5 × 103 | Reference | Reference | 0.015 |
≥ 9.5 × 103 | 1.762 | 1.115–2.786 | ||
Alkaline phosphatase POD 1 | < 105 U/l | Reference | Reference | 0.016 |
≥ 105 U/l | 0.634 | 0.437–0.920 |
Perioperative parameters associated with increased risk for perioperative complications
Variable | Odds ratio | 95%, CI | p-value | |
---|---|---|---|---|
Indication (risk-stratified) | Low-risk indication | Reference | Reference | 0.005 |
High-risk indication | 1.845 | 1.204–2.827 | ||
ASA score | ASA 1–2 | Reference | Reference | 0.003 |
ASA 3–4 | 1.807 | 1.225–2.667 | ||
BMI | BMI < 30 Kg/m2 | Reference | Reference | 0.043 |
BMI ≥ 30 Kg/m2 | 1.813 | 0.019–3.224 | ||
Intraoperative blood transfusion | No | Reference | Reference | 0.001 |
Yes | 2.376 | 1.407–4.012 | ||
Operation time | < 450 min | Reference | Reference | 0.006 |
≥ 450 min | 1.746 | 1.173–2.600 | ||
WBC POD 1–3 | < 13.5 × 103 | Reference | Reference | 0.015 |
≥ 13.5 × 103 | 1.614 | 1.096–2.378 | ||
Serum amylase POD 1–3 | < 54 U/l | Reference | Reference | < 0.001 |
≥ 54 U/l | 2.641 | 1.731–4.028 | ||
Alkaline phosphatase POD 1 | < 105 U/l | Reference | Reference | 0.063 |
≥ 105 U/l | 0.679 | 0.451–1.021 |